Vegetable Briyani (Brown Rice)
IndianMain CourseRs 200 Prepared with olive oil · Himalayan salt

Vegetable Briyani (Brown Rice)

Fragrant Briyani with brown basmati, mixed vegetables and Mauritian spices — lower glycaemic load than the white-rice original.

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We'll scale portions & recipes for 1.

Spice level

Rice

Nutrition

410

Calories · kcal

62

Carbs · g

11

Protein · g

13

Fat · g

480

Sodium · mg

5

Sugar · g

Complete Your Plate

Konplet To Lasiet · Enn bon kombinazon legim, fri ek bweson pou akonpagn to manze.

A balanced vegetable, fruit & drink pairing to complement your meal — optional, and yours to choose.

Vegetable Briyani (Brown Rice) Main meal

Vegetable Briyani (Brown Rice)

Indian

Cucumber & Tomato Salad Vegetable

Cucumber & Tomato Salad

Cucumber, tomato, onion, coriander, lemon

Pineapple Fruit

Pineapple

Fresh Victoria pineapple

Mint & Lime Water Drink

Mint & Lime Water

Refreshing infused water

🥜

Healthy nuts pairing

Tap to choose the nuts you'd like — Peanuts is our top pick for this meal.

Choose a plate pairing or at least one nut to add.

Tradision ek Lekilib dan enn sel lasiet — a balanced pairing to enjoy alongside your meal.

Suitable for

DiabetesObesityAnemiaHigh Cholesterol

Ingredients

  • • Brown basmati rice, carrot, peas, potato, onion, Briyani spice mix, saffron, mint, oil

Preparation

  1. 1Parboil brown rice. Layer spiced vegetables and rice, steam (dum) with saffron and mint until fluffy.

Cultural note

Briyani is central to Mauritian celebrations; brown rice keeps the festive feel while easing blood-sugar spikes.

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