Vermicelle Mauricien
IndianDessertRs 35 Naturally sweetened with Stevia

Vermicelle Mauricien

Sweet roasted vermicelli in milk with cardamom, sultanas and almonds. KliT uses low-fat milk, less ghee, and trims the sugar while keeping the cardamom and nuts — the same festive, aromatic taste with less fat and sugar.

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We'll scale portions & recipes for 1.

Spice level

Nutrition

340

Calories · kcal

48

Carbs · g

8

Protein · g

13

Fat · g

90

Sodium · mg

24

Sugar · g

Complete Your Plate

Konplet To Lasiet · Enn bon kombinazon legim, fri ek bweson pou akonpagn to manze.

A balanced vegetable, fruit & drink pairing to complement your meal — optional, and yours to choose.

Vermicelle Mauricien Main meal

Vermicelle Mauricien

Indian

Cucumber & Tomato Salad Vegetable

Cucumber & Tomato Salad

Cucumber, tomato, onion, coriander, lemon

Banana Fruit

Banana

Local banana

Mint & Lime Water Drink

Mint & Lime Water

Refreshing infused water

🥜

Healthy nuts pairing

Tap to choose the nuts you'd like — Peanuts is our top pick for this meal.

Choose a plate pairing or at least one nut to add.

Tradision ek Lekilib dan enn sel lasiet — a balanced pairing to enjoy alongside your meal.

Suitable for

Diabetes

Ingredients

  • • Vermicelli, milk, sugar, cardamom, sultanas, almonds, ghee

Preparation

  1. 1Roast vermicelli in ghee, simmer in sweetened milk with cardamom, stir in sultanas and almonds.

Cultural note

Often served at Eid and Hindu celebrations in Mauritius.

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